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Latest From Us

  • 02
    Oct

    BUFFALO BLEU CHOPPED CHICKEN SALAD

    NEW! Chopped iceberg lettuce, crumbled bleu cheese tossed with a bleu cheese dressing, topped with halved grape tomatoes, crumbled applewood bacon and chopped chicken tenderloins tossed in a mild buffalo sauce. SUBSTITUTE: Shrimp or Steak +4

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  • 02
    Oct

    “AVA” SALAD

    NEW! Breaded chicken cutlet pan fried over organic baby arugula, diced: grape tomatoes, red onions, fresh mozzarella, sliced black olives, crumbled gorgonzola cheese tossed in a Balsamic Vinaigrette. SUBSTITUTE: Shrimp or Steak +4

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  • 02
    Oct

    CRAB & AVACADO SALAD

    Made with fresh avacado, diced tomatoes and colassal blue point crab meat on a bed of organic baby greens tossed in a homemade lime vinagrette

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  • 02
    Oct

    THAI LETTUCE WRAPS

    Strips of grilled chicken breast, bean sprouts, shredded carrots, served on Boston Bibb lettuce leaves with two delicious dipping sauces, spicy Asian and Thai peanut

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  • 02
    Oct

    STEAK & GORGONZOLA SALAD

    NEW! 5oz. NY Strip Steak, organic baby spinach, organic baby arugula, sliced red onions, julienne roasted peppers, candied walnuts, crumbled gorgonzola cheese, tossed in a homemade Italian vinaigrette. SUBSTITUTE: Shrimp $17.99 or Chicken $15.99

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  • 02
    Oct

    SANTA FE SALAD

    Finely chopped romaine, corn, black beans, diced tomatoes, mixed shredded monterey jack cheese, tossed with a homemade lime vinaigrette and drizzled with sweet chili sauce topped with crispy tortilla strips.

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  • 02
    Oct

    TERRAZZA SALAD

    NEW! Chopped romaine, diced tomatoes, ham, salami, onions, provolone cheese, fresh mozzarella sliced pepperoncini pepper tossed in homemade Italian vinaigrette.

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  • 02
    Oct

    ITALIAN SALAD

    Chopped romaine lettuce, sliced fresh mozzarella, julienne roasted peppers tossed in an Italian vinaigrette.

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  • 02
    Oct

    BABY SPINACH SALAD

    Organic baby spinach, crumbled applewood bacon, sliced mushrooms, quartered boiled egg tossed with a honey mustard dressing.

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  • 02
    Oct

    MONTCLAIR SALAD

    Organic baby greens, dried cranberries, candied walnuts, fried goat cheese balls, tossed with a raspberry vinaigrette.

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