Menus: Entrees

Latest From Us

  • 02
    Oct

    HIBACHI STEAK

    Thinly sliced New York strip sautéed with onions, mushrooms in a Marsala wine sauce served with homemade mashed potatoes

    Read More
  • 02
    Oct

    SIZZLING STEAK PLATTER

    Grilled steak medallions seasoned with fresh herbs, Montreal steak seasoning served on a bed of onions, fried sliced potatoes, long hot peppers

    Read More
  • 02
    Oct

    FRANKLIN STEAK FINGERS

    Thinly sliced New York strip over toasted garlic crostini topped with our special white wine and garlic sauce served with homemade mashed potatoes

    Read More
  • 02
    Oct

    GIAMBOTTA

    Potatoes, onions, sausage and hot and or sweet peppers, in a spicy marinara. Gluten Free - Chicken 24.99 / Double Cut Pork Chop 25.99 / NY Strip Steak 27.99.

    Read More
  • 02
    Oct

    DOUBLE CUT PORK CHOP BALSAMICO – NEW!

    Pan seared double cut, bone-in pork chop topped with sautéed sweet and hot peppers in a balsamic glaze served with mashed potatoes and sautéed organic baby spinach. Gluten Free

    Read More
  • 02
    Oct

    GRILLED DOUBLE CUT PORK CHOP

    Tender bone in 14 oz. pork chop served with sautéed organic baby spinach and mashed potatoes

    Read More
  • 02
    Oct

    BRAISED SHORT RIBS

    Short ribs slowly roasted with root vegetables served with a mushroom risotto and sautéed broccoli rabe

    Read More
  • 02
    Oct

    SEARED AHI TUNA

    8 oz. fresh tuna steak pan seared with a white & black sesame crust drizzled with a wasabi vinaigrette on a bed of organic baby greens tossed with wasabi vinaigrette, halved grape tomatoes & avocado slices

    Read More
  • 02
    Oct

    ATLANTIC SALMON

    8 oz. fillet grilled or blackened served with seasoned rice & sautéed vegetables

    Read More
  • 02
    Oct

    FISH N CHIPS

    Battered cod fish with French fries served with tartar sauce

    Read More
WE ARE OPEN FOR BUSINESS!Indoor & Outdoor Dining - Curbside Pickup & FREE Delivery!

OPEN FOR INDOOR DINING STARTING 9/4/20!

Limited Seating Available for High Top Tables, Bar, and Dining Areas. Call ahead to reserve your seating. Please note, there is a 90-minute time limit on seating.

Be assured your safety during this trying time is our highest priority. We are thoroughly cleaning all kitchen surfaces and our staff is following all CDC best practices for food preparation. Maintaining guest health is of utmost importance to us and we are committed to offering you a safe, healthy environment and delivering to your home the finest food in NJ. Thank you again for your support and we look forward to serving you. – FSH Management